Food supply chain management and logistics Understanding the challenges of production and sustainability in the food industry

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TextPublication details: New Delhi Kogan Page 2021Edition: 2nd ed. Description: xvi, 323p ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	International Management Institute New Delhi	338.47664 DAN (Browse shelf(Opens below))	Available	20909

Includes bibliographical refences and index

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